• Breaded meat, fish, or poultry
  • Meatloaf, meatballs, Swiss steak
  • Soy protein meat substitutes, imitation seafood, imitation bacon
  • Croquettes
  • Casseroles, chili, and stews made with flour or pasta
  • Pizza, ravioli
  • Chicken, turkey, bologna, hot dogs, cold cuts, or other deli meats and roasts made with processed vegetable protein or flour
  • Corned beef or other canned meat
  • Some meat patties and sausages (many contain fillers)
  • Some commercial omelets
  • Meats or meat dishes containing soup base or bouillon
  • Sandwich spreads, pates
  • Canned baked beans